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Activity 1.4 Assessment of the potential of tannins in legumes and saponin in tropical fruits to reduce methane in ruminants on grass diets (2003)Hess, H.; Abreu, A.; Avila, P.; Beuret, R.; Carulla, J.; Lascano, C.; Díaz, T.; Hindrichsen, I.; Kreuzer, M.; Lötscher, M.; Machmüller, A.; Monsalve, L.; Ramirez, G.; Soliva, C.Conference proceedings article |
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