Prof. Dr. Tobias Karl David Weber



Publikationen
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2022
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Guarin, J.R., Martre, P., Ewert, F., Webber, H., Dueri, S., Calderini, D., Reynolds, M., Molero, G., Miralles, D., Garcia, G., Slafer, G., Giunta, F., Pequeno, D.N.L., Stella, T., Ahmed, M., Alderman, P.D., Basso, B., Berger, A.G., Bindi, M., Bracho-Mujica, G., Cammarano, D., Chen, Y., Dumont, B., Rezaei, E.E., Fereres, E., Ferrise, R., Gaiser, T., Gao, Y., Garcia-Vila, M., Gayler, S., Hochman, Z., Hoogenboom, G., Hunt, L.A., Kersebaum, K.C., Nendel, C., Olesen, J.E., Palosuo, T., Priesack, E., Pullens, J.W.M., Rodríguez, A., Rötter, R., Ramos, M.R., Semenov, M.A., Senapati, N., Siebert, S., Srivastava, A.K., Stöckle, C., Supit, I., Tao, F., Thorburn, P., Wang, E., Weber, T.K.D., Xiao, L., Zhang, Z.J., Zhao, C., Zhao, J., Zhao, Z., Zhu, Y., Asseng, S., 2022. Evidence for increasing global wheat yield potential. Environmental Research Letters 17, 124045. https://doi.org/10.1088/1748-9326/aca77c
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Zuletzt aktualisiert 2024-12-02 um 20:36