Journal article
Quality characterisation via image forming methods differentiates grape juice produced from integrated, organic or biodynamic vineyards in the first year after conversion
Publication Details
Authors: | Fritz, J.; Athmann, M.; Meissner, G.; Kauer, R.; Köpke, U. |
Publication year: | 2017 |
Journal: | Biological Agriculture and Horticulture |
Pages range : | 195-213 |
Volume number: | 33 |
Issue number: | 3 |
ISSN: | 0144-8765 |
DOI-Link der Erstveröffentlichung: |
