Conference proceedings article
Impact of processing temperature on drying behavior and quality changes in organic beef
Publication Details
Authors: | Gersdorff, G.; Shrestha, L.; Raut, S.; Retz, S.; Hensel, O.; Sturm, B. |
Editor: | Universitat Politècnica València |
Place: | Valencia |
Publication year: | 2018 |
Pages range : | TBD |
Book title: | Proceedings of 21th International Drying Symposium |
ISBN: | 9788490486887 |
DOI-Link der Erstveröffentlichung: |
